Fruit and Nut Book
by Gail Duff
ISBN 13: 9780283060052
Format: Hardcover (256 pages) Publisher: Sidgwick & Jackson Ltd Published: 21 Jun 1990
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A Book of Pot Pourri
ISBN 13: 9781853911194
Format: Paperback (122 pages) Publisher: Murdoch Books Published: 01 Sep 1989 Other Format: Paperback
A Dash of Spice: Spices for Health, Beauty and Cookery - Recipes and Traditions (Readers Digest)
by Kathryn Hawkins,Gail Duff
ISBN 13: 9780276423215
Format: Hardcover (128 pages) Publisher: Reader's Digest Published: 31 Oct 1997 Other Format: Hardcover
Barbecue Book
ISBN 13: 9780907061694
Format: Hardcover (176 pages) Publisher: Prism Press Published: 25 Apr 1985 Other Format: Paperback
A Book of Herbs and Spices
by Gail Duff,Cherry Denman
ISBN 13: 9780948075742
Format: Paperback (128 pages) Publisher: Murdoch Books Published: 15 Oct 1987 Other Format: Paperback
Fast Food, Real Food
ISBN 13: 9781853270819
Format: Paperback (160 pages) Publisher: Prism Press Published: 31 Mar 1993
Pickles, Chutneys and Relishes
ISBN 13: 9781850766360
Format: Paperback (128 pages) Publisher: Apple Press Published: 01 Sep 1995
High-fibre Cookery (Rainbow Books)
ISBN 13: 9780600208099
Format: Hardcover (80 pages) Publisher: Thorsons Published: 30 Mar 1984
A Loaf of Bread
ISBN 13: 9780785817239
Format: Hardcover (128 pages) Publisher: Chartwell Books Published: 01 Apr 2003
PICKLES, RELISHES & CHUTNEYS :tastes, traditions and 60 international recipes, with notes on their origins and uses
ISBN 13: 9781861604835
Format: Paperback Publisher: Select Editions Published: 01 Jan 2003
A Pinch of Herbs: Herbs for Health, Beauty and Cookery - Recipes and Traditions
by Katy Holder,Gail Duff
ISBN 13: 9780276422843
Format: Hardcover (128 pages) Publisher: Reader's Digest Published: 31 Mar 1997
Healthy Food for Healthy Children
ISBN 13: 9781850291831
Format: Paperback (160 pages) Publisher: Conran Octopus Ltd Published: Aug 1989
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